SN told me that the original yogurt was carried back by a Japanese doctor who is passionate in researching about yogurt from Bougarlia. The Japanese doctor named the original yogurt as "YogurtKing" which is used to cultivate yogurt product for our taste.
SN said Japanese pass around the YogurtKing only among Japanese best friends and encourage the receivers to use as home-made yogurt motto but not for comercial purpose.
Upon returned to Hong Kong, I did a market research about yogurt. Most of the yogurts are imported from New Zealand, Austrilia, Sweden, Japan, China and France. We also have local made one. In average their prices are ranged from HK$7-15 per piece. By checking their ingredient, they added sugar, fruit flavor, gelatine. In selling point, they emphasis on creamy. smoothness, fresh milk and time length in cultivation.
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